A. Tomza1, A. Witczak2, W. Ciereszko2
1Department of Animal Hygiene and Prevention, Faculty of Biotechnology and Animal Science,
Agricultural University of Szczecin, ul. Doktora Judyma 6, Szczecin, Poland
2Department of Toxicology, Faculty of Food Sciences and Marine Fisheries,
Agricultural University of Szczecin, ul. Papieża Pawła VI 3, 71-459 Szczecin, Poland
Pol. J. Environ. Stud. 2006;15(4):603–60