The Effects of Hydrothermal Conditions
during Vegetation Period on Fruit Quality
of Processing Tomatoes
1Department of Ecology, Climatology, and Air Protection, Faculty of Environmental Engineering and Land Surveying,
University of Agriculture, al. Mickiewicza 24/28, 30-059 Kraków, Poland
2Department of Vegetable and Medicinal Plants, Faculty of Horticulture, University of Agriculture,
al. 29 Listopada 54, 31-425 Kraków, Poland
3Department of Applied Mathematics, Faculty of Environmental Engineering and Land Surveying,
University of Agriculture, ul. Balicka 253C, 31-149 Kraków, Poland
4Department of Botany and Plant Physiology, Faculty of Horticulture, University of Agriculture,
al. 29 Listopada 54, 31-425 Kraków, Poland
Pol. J. Environ. Stud. 2014;23(1):195–202