A. Gramza1, K. Pawlak-Lemańska2, J.Korczak1, E. Wąsowicz3, M. Rudzinska3
1 Department of Food Technology and Human Nutrition, Agricultural University, Wojska Polskiego 31, 60-624 Poznań, Poland
2 Department of Instrumental Analysis, University of Economics, Al. Niepodległości 10, 60-967 Poznań, Poland
3 Institute of Food Technology of Plant Origin, Agricultural University, Wojska Polskiego 31, 60-624 Poznań, Poland
Pol. J. Environ. Stud. 2005;14(6):861–867