ORIGINAL RESEARCH
Element Migration in the Bedrock-Soil-Tea System of Metamorphic Regions and Its Implications for Tea Quality
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1
College of Agriculture, Guizhou University, Guiyang 550025, China
 
2
Guizhou Subtropical Crop Institute, Guizhou Provincial Academy of Agricultural Sciences, Guiyang 550025, China
 
3
College of Forestry, Guizhou University, Guiyang 550025, China
 
4
College of Resource and Environment Engineering, Guizhou University, Guiyang 550025, Guizhou, China
 
5
Bijie Agricultural Regional Planning Center, Bijie Institute of Agricultural Science, Bijie 551700, China
 
 
Submission date: 2026-03-04
 
 
Final revision date: 2026-05-31
 
 
Acceptance date: 2026-06-29
 
 
Online publication date: 2026-11-03
 
 
Corresponding author
Xuefeng Wen   

College of Agriculture, Guizhou University, Jiaxiu South Road, 550025, Guiyang, China
 
 
 
KEYWORDS
TOPICS
ABSTRACT
The migration and enrichment of mineral elements within the bedrock-soil-tea system are critical determinants of tea quality. Understanding how lithological background regu-lates soil nutrient dynamics and tea biochemical traits is essential for optimizing plantation management in metamorphic regions. This study investigated element transfer and enrich-ment patterns in the "rock-soil-tea" system of metamorphic tea plantations in Guizhou Province, China. Field sampling and geochemical analyses were integrated with redundancy analysis (RDA), random forest (RF), and structural equation modeling (SEM) to evaluate their effects on key quality components. Metamorphic slate exhibited higher concentrations of major, lithophile, and chalcophile elements, whereas metasandstone showed relative en-richment of fluid-mobile elements. Weathering induced significant leaching of base cations, particularly K2O and MgO, resulting in their depletion in soil profiles. Tea plants demon-strated selective bioaccumulation, enriching beneficial nutrients such as P and Mn while re-stricting the transfer of toxic metals (As, Pb, Cr, Hg). SEM revealed a strong direct effect of bedrock composition on the soil trace element pool (path coefficient = 0.92, p < 0.001), which subsequently influenced plant uptake (path coefficient = 0.64, p < 0.001). RDA and RF consistently identified soil potassium (K)as the primary factor associated with free ami-no acid and caffeine synthesis. Mass balance calculations further indicated substantial K loss through leaching, suggesting that K supplementation is necessary to enhance tea quality. These findings demonstrate hierarchical controls of lithological inheritance, pedogenic re-distribution, and plant selectivity on tea quality, providing a scientific basis for nutrient management in metamorphic tea-growing regions.
CONFLICT OF INTEREST
The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
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