ORIGINAL RESEARCH
Comparing Emission Factors
and Physicochemical Properties of Waste-Biomass
Leaves of Selected Species of Trees
More details
Hide details
1
Department of Power Engineering and Transportation, University of Life Sciences in Lublin, Lublin, Poland
2
Department of Agri-Food Engineering and Environmental Management, Białystok University of Technology, Białystok, Poland
Submission date: 2017-07-06
Final revision date: 2017-10-05
Acceptance date: 2017-10-09
Online publication date: 2018-04-15
Publication date: 2018-05-30
Corresponding author
Grzegorz Maj
University of Life Sciences in Lublin
Department of Power Engineering and Transportation
Głeboka 28
20-612 Lublin, Poland, ul. Głęboka 28, 20-612 Lublin, Poland
Pol. J. Environ. Stud. 2018;27(5):2155-2162
KEYWORDS
TOPICS
ABSTRACT
This study describes the problems of managing biodegradable waste in the form of leaves
in the thermochemical conversion process of waste biomass. The results of experimental studies
of physicochemical properties of leaves of 4 selected tree species (i.e., oak, hazel, maple, and walnut) are
shown. The study consisted of determining the energy parameters in the form of markings gross and net
calorific value of the test material. In addition, the ash and moisture content of the material was tested.
Moreover, an elementary analysis for the tested leaves by determining the content of carbon, hydrogen,
and nitrogen was measured. The studies have shown great energy potential for the examined leaves,
in particular oak leaves, where the gross calorific value amounted to 18.77 MJ·kg-1, net calorific value
of 17.70 MJ·kg-1, and an ash content of 21.98%. Oak leaves are also characterized by the highest carbon
content of 47.66%, hydrogen at 6.32%, 0.88% nitrogen, and sulfur 0.14%. Determined emission rates
indicate a reduction of 28-35% CO, 24-53% NOx, 26-32% CO2, 53-60% SO2, and 31-54% dust depending
on the type of biomass used.
CONFLICT OF INTEREST
The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper.
CITATIONS (9):
1.
Analysis of the Energy–Carbon Potential of the Pericarp Cover of Selected Hazelnut Varieties
Anna Borkowska, Kamila E. Klimek, Grzegorz Maj, Magdalena Kapłan
Energies
2.
Estimation of Energy and Emissions Properties of Waste from Various Species of Mint in the Herbal Products Industry
Grzegorz Maj, Agnieszka Najda, Kamila Klimek, Sebastian Balant
Energies
3.
Using Wood-Based Waste from Grapevine Cultivation for Energy Purposes
Grzegorz Maj, Kamila Klimek, Magdalena Kapłan, Edyta Wrzesińska-Jędrusiak
Energies
4.
Evaluation and Analysis of the Energy Potential of Grapevine Peduncles of PIWI Group Varieties
Kamila E. Klimek, Magdalena Kapłan, Grzegorz Maj, Anna Borkowska, Kamil Buczyński, Radek Sotolář, Richard Danko
Energies
5.
Use of rootstock as a tool for leaves management in wine production for regent grape
Grzegorz Maj, Kamila Klimek, Magdalena Kapłan, Serhiy Syrotyuk, Serhii Korobka, Hanna Syrotyuk, Barbara Dybek, Grzegorz Wałowski
Fuel
6.
Utilisation of Woody Waste from Wine Production for Energy Purposes Depending on the Place of Cultivation
Magdalena Kapłan, Grzegorz Maj, Kamila E. Klimek, Richard Danko, Mojmir Baroň, Radek Sotolář
Agriculture
7.
Pelletization of Post-Harvest Tobacco Waste and Investigation of Flue Gas Emissions from Pellet Combustion
Sławomir Obidziński, Michał Puchlik, Magdalena Dołżyńska
Energies
8.
Analysis of the Energy Potential of Hazelnut Husk Depending on the Variety
Anna Borkowska, Kamila Klimek, Grzegorz Maj, Magdalena Kapłan
Energies
9.
Combustion and Energy Parameters of Grape Pomace/Skin Waste in Wine Production—Regent Variety Grafted onto Rootstocks
Grzegorz Maj, Kamila E. Klimek, Magdalena Kapłan, Kamil Buczyński, Anna Borkowska
Energies