Keyword vegetables
ORIGINAL RESEARCH
Trace Elements in Garden Soils, Vegetables and Apples Near a Large Cu Tailings Pond in SW Poland
Pol. J. Environ. Stud. 2022;31(3):2601–2610
SHORT COMMUNICATION
Evaluation of Physicochemical Properties and Metallic Contents in Vegetables Irrigated with Water from Different Sources
Faiza Hassan, Faisal Mehmood, Qamar uz Zaman, Dure Najaf Iqbal, Roeya Rehman, Farheen Aslam, Sadia Sagar, Nasir Masood, Arif Nazir, Munawar Iqbal
Pol. J. Environ. Stud. 2021;30(2):1943–1947
REVIEW PAPER
Nitrogenous Contamination in Iranian Vegetables: a Review
Ali Almasi, Mitra Mohammadi, Abdollah Dargahi, Farhad Amirian, Zeinab Jafari Motlagh, Ghobad Ahmadidoust, Monireh Noori
Pol. J. Environ. Stud. 2018;27(6):2405–2416
ORIGINAL RESEARCH
Greenhouse Gas Reduction in Off-Season Cucumber Production by Improving Energy Efficiency: A Case Study from Punjab, Pakistan
Qamar Ali1,2, Muhammad Tariq Iqbal Khan3, Muhammad Ashfaq4
Pol. J. Environ. Stud. 2017;26(4):1453–1460
SHORT COMMUNICATION
Concentrations of Heavy Metals and Nitrates in Eggplant Grown with a Biostimulator
Joanna Majkowska-Gadomska, Artur Dobrowolski,
Emilia Mikulewicz, Anna Francke
Pol. J. Environ. Stud. 2016;25(4):1787–1790
ORIGINAL RESEARCH
Determination of Organochlorine Pesticides in Some Vegetable Samples Using GC-MS
Cemile Ozcan
Pol. J. Environ. Stud. 2016;25(3):1141–1147
ORIGINAL RESEARCH
Assessment of Heavy Metal Accumulations (Cd, Cr, Cu, Ni, Pb, and Zn) in Vegetables and Soils
Etem Osma1, Memduh Serin2, Zeliha Leblebici3, Ahmet Aksoy4
Pol. J. Environ. Stud. 2013;22(5):1449–1455
ORIGINAL RESEARCH
Heavy Metal Concentrations in Soil and Agricultural Products Near an Industrial District
Yan-Biao Guo, Hong Feng, Chong Chen, Chong-Jian Jia, Fan Xiong, Ying Lu
Pol. J. Environ. Stud. 2013;22(5):1357–1362
ORIGINAL RESEARCH
Influence of Intensive Vegetable Cultivation in Ground and under Foil Tunnels on the Enzymatic Activity of the Soil
Krystyna Ciarkowska, Katarzyna Sołek-Podwika
Pol. J. Environ. Stud. 2012;21(6):1571–1575
ORIGINAL RESEARCH
Determination of Cu, Mn, Hg, Pb, and Zn in the Outer Tissue Washings, Outer Tissues, and Inner Tissues of Different Vegetables Using ICP-OES
Ibrahim A. Arif, Haseeb A. Khan, Ali A. Al Homaidan, Anis Ahamed
Pol. J. Environ. Stud. 2011;20(4):835–841
ORIGINAL RESEARCH
Impact of Ecochemical Soil Conditions on Selected Heavy Metals Content in Garden Allotment Vegetables
Elżbieta Jolanta Bielińska1, Agnieszka Mocek-Płóciniak2
Pol. J. Environ. Stud. 2010;19(5):895–900
ORIGINAL RESEARCH
Effect of Vegetable Freezing and Preparation of Frozen Products for Consumption on the Content of Lead and Cadmium
Z. Lisiewska, P. Gębczyński, W. Kmiecik, R. Skoczeń-Słupska
Pol. J. Environ. Stud. 2007;16(4):579–585
ORIGINAL RESEARCH
Zinc and Copper Accumulation and Distribution in the Tissues of Nine Crops: Implications for Phytoremediation
A. Sękara, M. Poniedziałek, J. Ciura, E. Jędrszczyk
Pol. J. Environ. Stud. 2005;14(6):829–835
ORIGINAL RESEARCH
Cadmium and Lead Accumulation and Distribution in the Organs of Nine Crops: Implications for Phytoremediation
A. Sękara, M. Poniedziałek, J. Ciura, E. Jędrszczyk
Pol. J. Environ. Stud. 2005;14(4):509–516
ORIGINAL RESEARCH
Studies of Radioactive Contaminations and Heavy Metal Contents in Vegetables and Fruit from Lublin Town Area
S. Chibowski
Pol. J. Environ. Stud. 2000;9(4):249–253
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